Season
Episode
- Episode 1: Is Any Food NOT Worth It? • Worth It Q&A + Season 5 Announcement
- Episode 2: Who Sponsors Worth It? • Worth It Q&A #2
- Episode 3: Worth It Reacts To Their First Episode Together
- Episode 4: Steven And Andrew React To The 10 Most Expensive 'Worth It' Foods
- Episode 5: Andrew Reacts To Steven's Favorite 'Worth It' Episode
- Episode 6: Steven Reacts To Andrew’s Favorite 'Worth It' Episode
- Episode 7: Steven And Andrew React To Rie’s Favorite ‘Worth It’ Episode
- Episode 8: Steven And Andrew React To The 5 Cheapest ‘Worth It’ Foods
- Episode 9: Steven And Andrew React To Adam’s Favorite ‘Worth It’ Episode
- Episode 10: Steven And Andrew React To Their First Fried Chicken Episode
- Episode 11: I Tried Re-Creating This Vinegar Pie From Worth It
- Episode 12: I Made This Fancy Ranch and Nuggets From Worth It
- Episode 13: I Tried Re-Creating This Chocolate Salami From Worth It
- Episode 14: I Made This Lychee Grape Smoothie From Worth It
- Episode 15: I Tried Making This Fresh Soy Milk I Had In Taiwan
- Episode 16: I Made This Cold Fried Chicken From Worth It
- Episode 17: $1 Marathon
- Episode 18: Worth It: Australia Marathon
Worth It Specials I Tried Re-Creating This Vinegar Pie From Worth It
Steven Lim of BuzzFeed travels to three different restaurants to try the same foods from cheap to expensive prices. After trying them all, the one that is the most worth it is determined.
